Welcome to Flo’s Kitchen Blog Shop
Here are some of my favorite cooking tools and ingredients. I wouldn’t want to live without any of them. I hope you don’t have to either. All the items here I use or have used myself and recommend them. I would hate for you to be missing out. Check back here every once in a while, I update these items as I find new and better stuff!
This page contains affiliate links. I may receive a commission if you click on a link and purchase an item I recommend. This is at no additional cost to you. These links help me keep this site up and running and food in the fridge. Thank you for your support.
Small Appliances
Salter Slim Kitchen Scale
I use this mainly for baking (I find it easier to weigh ingredients) but it comes in handy for all sorts of things.
Breville Variable-Temperature Electric Kettle
I use this multiple times a day. I love that it has 5 preset temperature settings. Everything from green tea to just the right temp for French Press coffee.
Kitchen Tools
Le Creuset Dutch Oven
Every cook on the planet should have one. I like the enameled interior for better browning. I know this is expensive but there is nothing that cooks like Le Creuset. Make sure yours is made in France.
Specialty Foods
Fleur De Sel Finishing Salt
Fleur De Sel is harvested on the coast of Brittany, France. Although I have tried many finishing salts, this one is still my favorite. Use it on food once it's cooked. It enhances the flavor of anything.
Barry’s Irish Breakfast Tea
This is my favorite morning tea blend. I drink a whole pot. You can set it up with Amazon a subscription and never run out unexpectedly.
Frozen New Mexico Green Chile
Frozen is the next best thing to freshly roasted. Way better than canned. It will keep in the freezer for up to 6 months. Autumn roast is the best.
