The most popular recipes from Flos Kitchen Blog
Fall is finally in the air. I think it is my favorite season. It has finally cooled off enough so that I can do some baking. These Vanilla Speculoos Cookies are perfect for fall. They are a bit lighter than my Speculoos Biscuits. A little less gingerbready, more of what you would think of with anything pumpkin. Perfect with a pumpkin spice latte.
New Mexico Huevos Rancheros are perfect for a weekend or special occasion (can you say Cinco de Mayo) breakfast, brunch or lunch. I wouldn’t be surprised if they are not the most ordered Sunday breakfast item here in the land of enchantment. Fancy without…
New Mexico Green Chile Stew from a Native New Mexican Yesterday it was cold and blustery. A perfect day to hang out by the fire with a good book and have a nice hot bowl of authentic New Mexico Green Chile Stew. Ground beef,…
Speculoos Spice, straight from Belgium. This is the spice mix that begs to be used during the holidays. Think of gingerbread. Now think about that blend in pumpkin pie or sweet potatoes or bran muffins. Go out on a limb and think of it…
Here is a quick, healthy one pan meal that comes together in less than 30 minutes. It is so good even my picky husband will eat it. When I made this it was just me but this can easily feed four or more. You…