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January 2018

Recipes Sweets

Toffee Bit Brownie Mix Cookies

January 30, 2018
ToffeeBrownieCookies

Is there really anything better than brownies? Yes, I think there is. Brownie mix cookies. Now I am a corner girl. You know, the brownies that reside in the four corners of the pan. Crusty and crunchy on two sides, and chewy and soft on the other two sides and middle. Sadly, there are only four of these little gems in a batch. Now imagine a cookie that has that crusty, crunchy texture all around the edges, and in the middle soft and chewy. Does it get any better? Well, sorta, these cookies are so easy. Store bought brownie mix, I like Ghirardelli the best, a couple of eggs, a bit of flour, oil, water and whatever extras you want to add.

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Flo's Carrot Soup
Recipes Sides Soups

Flo’s Carrot Soup

Its been a couple of frustrating days here in the kitchen, but Flo’s Carrot Soup is a keeper. I have created and tested recipes for stuffed mushrooms and queso blanco cheese dip (thinking about Super Bowl food). Neither are worthy of sharing yet. But,…

January 19, 2018
German Muesli
Breakfast Recipes

German Muesli

One of the many things I love about Germany is the breakfasts. Whenever possible we stayed at privately owned Bed and Breakfasts partly so we could sample all the different breakfast choices. One of the simplest and yet one of my favorites is muesli.…

January 16, 2018
Flo's Cauliflower Pilaf
Recipes Sides

Flo’s Cauliflower Pilaf

Flo’s Cauliflower Pilaf is a low-calorie, low carb alternative to rice pilaf. This recipe is adapted from one of my favorite cookbooks of all time, “Le Cordon Bleu Quick Classics”. It’s a rather small cookbook, but every page is culinary gold.…

January 12, 2018
Pot Pie ready for the oven
Main Dishes Recipes

Flo’s Skillet Pot Pie

I love a good pot pie. I know, the crust is flour and butter. But, I love a good pot pie. Boston Market, Kentucky Fried Chicken and once upon a time Banquet or Marie Callander Frozen Pot Pies. The frozen ones of late have…

January 4, 2018
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