We have some leased cattle on the ranch. Joe, their owner has been a cattleman pretty much his whole life. He is a wealth of knowledge and an absolute gem.
Last night I returned to cooking basics. Simple pan sautéed pork chops with a Vermouth pan sauce. I have a Griswold cast iron pan that dates to between 1920 and 1940. It is smooth as silk and seasoned to perfection.…
I love food. Eating it, cooking it, taking pictures of it and traveling to experience new versions of it. For me food is a creative outlet. I wish I could paint or sculpt but it’s just not in the cards for me. I can however…